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Transforming Moments One Delicious Bite at a Time

Crush Catering is a family-owned business located in the scenic Lower Blue Mountains. With a passion for creating beautiful and delicious food, owners Claire and Camilla Brown have established a reputation for providing exceptional catering services for weddings, private parties, and special events. Our mission is to make your occasion truly memorable with our professional service, flexible and personalized menus, and exquisite handmade cuisine using only the finest fresh ingredients.

Our Services

At Crush Catering, we specialize in events that exude sophistication and relaxed style. Our experienced team caters to a wide variety of functions including birthdays, graduations, special celebrations, engagements, anniversaries, christenings, baby showers, high teas, bereavements, Christmas and Yulefest parties. We offer an array of services tailored to your specific needs:

  • Canapes and finger foods
  • Grazing tables
  • Share platters and boards
  • Delicious desserts

Our share tables are styled with linen and adorned with modern platters and wooden boards. All food is plated by an experienced chef using quality ingredients and garnishes to ensure a visually appealing and delectable experience for your guests.

Our Menus

Our menus are personalized and flexible, allowing you to choose dishes that best suit your taste and dietary preferences, including vegetarian, vegan, and gluten-free options. We pride ourselves on sourcing the finest local ingredients to create dishes that are fresh, seasonal, and packed with flavour. Here's a preview of some of our favourite dishes:

  • Finger sandwiches: Roast pork with fresh herbs and sambol, smoked salmon with pink peppercorns
  • Buffet: Tender slow-cooked lamb with caper and mint sauce, quince glazed pork cutlet with crisp green beans, crispy barramundi with black olives, garlic, and baby fennel
  • Mini tortillas: Mexican fish tortilla with guacamole and sour cream, lamb and preserved lemon meatballs with watercress pea puree and minted yoghurt
  • Appetizers served on forks: Smoked salmon with roast beetroot and horseradish cream
  • Platters: Garlic labneh with warm marinated olives and taramasalata, buffalo mozzarella with marinated peach, rocket, and Spanish prosciutto
  • Seafood: Seared scallops with avocado puree, salsa fresca and pita crisp, sauteed prawns with garlic butter and stacks of herbs, tender crumbed calamari with lemon wedges and tarragon salt
  • Something sweet: Passion fruit cream pie with marinated strawberries, fresh pineapple with dark chocolate and orange syrup, tartlets with wild mushroom and sea salt, smoked trout with goats cheese mousse

To learn more about our services and menu offerings, please call us at 0413 549 391 for a friendly, obligation-free chat. We look forward to creating a memorable culinary experience for your next event.

Reviews
Positive: Crush Catering provided exceptional service and food quality, exceeding client expectations.

Exceptional Service and Food Quality

Crush Catering exceeded expectations for various events, including birthday celebrations, weddings, and family gatherings. The attention to detail was impeccable, with spotless kitchens and professional organization throughout. Communication with clients was top-notch, ensuring every aspect of the event was tailored to their vision.

Quality of Food

The reviews highlight the exceptional quality of food provided by Crush Catering. The menu options were diverse and delicious, with guests raving about the food. The freshness and freshness of ingredients was evident in every dish, with beautifully presented meals and generous portions. The catering team was flexible and accommodating, catering to specific needs and dietary requirements.

Communication and Organization

Crush Catering's communication skills were praised by clients, with clear and prompt responses to every inquiry. Their organization and attention to detail ensured that every event ran smoothly, with minimal stress for the hosts.

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