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Your Trusted Catering Partner in Sydney & Blue Mountains
At Hangree Catering, we bring restaurant-quality dining to your event with a commitment to fresh, locally sourced ingredients and culinary excellence. With 15 years of professional experience, including training at the Hotel InterContinental Sydney and ownership of the successful Butternut Cafe in the Blue Mountains, Chef Vanessa has honed her craft to deliver unforgettable culinary experiences. Our team prioritizes passion and precision in every dish, ensuring your guests enjoy gourmet meals without the stress of preparation.

We specialize in weddings, banquets, and canape events, offering customizable packages to suit diverse tastes and occasions. Our staff are fully trained, RSA qualified, and dedicated to maintaining the highest standards of service and food safety. By focusing on quality, flexibility, and client satisfaction, we aim to transform your event into a memorable celebration of flavor.
Services
Wedding Catering Banquet Catering Canape Catering Custom Packages Event Catering
Highlights and features
  • We offer customized catering packages for weddings and events.
  • Our team uses locally sourced ingredients for fresh, gourmet dishes.
  • Chef Vanessa has 15 years of professional culinary experience.
  • All staff are fully vaccinated and follow strict COVID-safe practices.
  • We provide RSA-qualified staff for seamless event service.
What people say
Mouth-watering food Professional team Rave about food Covid safe practices
Services
Wedding Catering
Hangree Catering specializes in wedding menus tailored to your vision. We offer seven curated packages or custom options, featuring dishes like Peking Duck Pancakes and Chorizo Risotto. Our team ensures seamless service, from setup to cleanup, with pricing starting at $50 per person. With flexible menu choices and experienced staff, we create unforgettable dining experiences for your special day.
Banquet Catering
Our banquet-style catering features shared platters for intimate gatherings or large events. Options include antipasto platters, mains like Salmon with Coconut Broth, and seasonal sides. Prices range from $50 to $80 per person, excluding GST. We provide serving staff and equipment, with customizable menus to suit dietary preferences and event themes.
Canape Catering
Elevate your event with our canape packages, offering bite-sized delicacies like Brie Crostini and Peking Duck Tacos. Choose from 2 to 6 varieties per guest, priced at $45$55 per person. Our staff serve canapes with a grazing table option, ensuring guests can mingle while enjoying gourmet flavors.
Custom Packages
We design bespoke catering packages to match your event's unique needs. Whether you require dietary accommodations or themed menus, our team collaborates with you to create a personalized dining experience. Additional costs may apply for specialized equipment or extended staffing hours.
Event Staffing
Our professional staff includes chefs, waiters, and bartenders trained in RSA and food safety. Staffing costs are calculated based on event duration and guest numbers, with minimum hours required for weddings. We ensure efficient service, from food preparation to post-event cleanup.
People
Vanessa
Chef & Owner
Vanessa is a seasoned chef with 15 years of experience, including training at Hotel InterContinental Sydney and owning the acclaimed Butternut Cafe. She founded Hangree Catering to deliver gourmet, locally sourced meals for events, combining culinary expertise with exceptional service.
Questions
Can I customize my catering package?
Yes, all packages can be tailored to your preferences, including menu adjustments and dietary requirements.
Do you cater to events outside Sydney?
We serve Sydney and the Blue Mountains. Travel fees apply for locations outside these areas.
What are your payment terms?
A $1,000 non-refundable deposit secures bookings, with final payment due 7 days before the event.
Are staff included in package prices?
Staffing is charged separately based on event duration and guest numbers.
How do you handle last-minute changes?
Contact us immediately for adjustments due to guest numbers or unforeseen circumstances like COVID-19.