Where Australian food and wine take centre stage
At Bennelong, we celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu, created by our Executive Chef Peter Gilmore, that showcases a most magnificent production of Australian food and wine. Our philosophy is centered around the provenance of the food we serve, working closely with farmers, fishermen, breeders, and providores to develop ingredients tailored to our menus. Our cooking style is robust and direct, allowing the pure flavours of the ingredients to shine.
The Story of Bennelong
Sometime over 200 years ago, Bennelong Point was a tidal rock island in the heart of the Gadigal lands. It has been said that this was a location where Aboriginal women would congregate on the rising tide, eat shellfish by the fire, and tell stories. We invite you to create your own story in one of the most recognisable buildings in the world. Bennelong Point is recorded as the largest midden found in Australia. Sometime after British settlement, the Point was used as a quarry for the stone used to build the Sydney Opera House.
The Dining Experience at Bennelong
Bennelong is a haven for foodies and wine lovers alike, with a menu that showcases the best of Australian produce. Our three-course la carte menu is served in our Main Dining Room, with sweeping views of Circular Quay or as a prime vantage point to enjoy the Bennelong Stage. For a more relaxed dining experience, our two-course la carte menu is available at The Counter, featuring side-by-side high bar seating that offers stunning views of the Main Dining Room and the Bennelong Stage. For a more intimate dinner, our semi-private dining area, The Table, can accommodate up to 10 guests under the eastern point of the Bennelong sail.
The Bennelong Bar
Our Bennelong Bar is the perfect place to enjoy a drink and a bite to eat before or after a show, or for a nightcap after your meal. With high bar seating and low lounges, it's the ideal spot to relax and unwind while taking in the stunning views of the Sydney Opera House and the Sydney Harbour Bridge.
Meeting and Events
Bennelong is also a popular venue for corporate events and weddings. Our experienced team will work with you to create a bespoke event that meets your needs, with options ranging from intimate gatherings to grand celebrations. With sweeping views of the Sydney Opera House and the harbour, Bennelong is the perfect setting for your most special occasion.
Accessibility
We are committed to ensuring that our venue is accessible to all. Find out more about accessibility at Bennelong, including information on our access entrance, wheelchair-accessible restrooms, and accessible seating areas.
Meet the Team
At Bennelong, we have a passionate team of staff who are dedicated to providing exceptional service and ensuring that every guest has a memorable dining experience. Our team includes experienced chefs, sommeliers, and hospitality professionals who are committed to delivering outstanding service. Meet the Team to learn more about our team members and their roles.
The Areas of Bennelong
Bennelong is made up of five distinct areas of dining: The Main Dining Room, The Counter, The Table, The Dress Circle, and The Bennelong Bar. Each area offers a unique dining experience, from the sweeping views of Circular Quay to the stunning views of the Sydney Opera House and the Sydney Harbour Bridge.
Ambience and Service
The reviews highlight the exceptional ambience and service at this restaurant. The stunning views of the Opera House, combined with the friendly and courteous staff, create a perfect atmosphere for a special occasion. The service is impeccable, with most reviewers commenting on the excellent attention to detail and accommodating nature of the staff.
Food
The food is a mixed bag, with some reviewers raving about the dishes while others are less impressed. The most popular dishes include the scallop and pork, wagyu beef fillet, and pavlova. However, some reviewers found the sides to be underwhelming and the sauce lacking flavor. The caviar is a particular disappointment for some, with a perceived lack of freshness and minimal presentation.
Value
Many reviewers comment on the high prices of the restaurant, with some finding the value to be lacking. However, most agree that the experience is worth the splurge, especially for special occasions.
Constructive Criticism
Some reviewers provide constructive criticism, highlighting areas for improvement such as the sides being undercooked and the sauce lacking flavor. Others mention the awkward acoustics of the space, which detracts from the overall experience.
