Business Details
50+ Years
experience
Your Trusted Mediterranean Dining Experience in Sydney
Established in 1966, Georges embodies a legacy of authentic Mediterranean hospitality rooted in family tradition. Our journey began with three brothers who transformed Georges Double Bay into a beloved Sydney institution, blending Greek culinary heritage with local Australian ingredients. Today, we continue to celebrate this heritage through vibrant waterfront dining at King Street Wharf, where every meal reflects our commitment to quality, fresh seafood, and warm, familial service.Our menus showcase seasonal produce from trusted NSW providores, prepared using time-honored techniques that honor Mediterranean flavors. From casual lunches to grand celebrations, we create memorable experiences where guests connect over shared plates, signature cocktails, and the joy of coastal living. As custodians of this enduring legacy, we remain dedicated to delivering exceptional service that makes every visitor feel like part of our extended family.
Services
Mediterranean Restaurant
Bar & Lounge
Functions & Events
Catering Services
Waterfront Dining
Private Functions
Corporate Events
Greek Cuisine
Seafood Specialties
Cocktail Bar
Details
- Year established: 1966
Highlights and features
- We offer 60 years of Mediterranean hospitality expertise in Sydney
- Our menus feature fresh seafood and produce from trusted local suppliers
- We provide unique waterfront dining in Sydney's iconic King Street Wharf
- Our family-owned legacy ensures genuine Greek hospitality and traditions
- We host memorable events with tailored Greek-inspired culinary experiences
What people say
Unforgettable dining experiences
Fresh seafood
Vibrant atmosphere
Family hospitality
Waterfront setting
Services
Mediterranean Restaurant
Our flagship restaurant delivers authentic Mediterranean flavors through expertly crafted dishes using fresh local ingredients. Guests enjoy panoramic waterfront views while dining on traditional Greek specialties and modern coastal cuisine. The menu showcases daily catches, premium meats, and seasonal produce from trusted NSW suppliers.
Bar & Lounge
Georges Bar offers a vibrant Mediterranean-inspired drinking experience with signature cocktails and curated wine lists. The venue combines Sydney waterfront views with casual sophistication, featuring outdoor seating and sunset vistas. Happy Hour specials include premium wines and beers at accessible prices.
Functions & Events
We specialize in creating unforgettable events from intimate gatherings to large celebrations. Our venues accommodate up to 350 guests with flexible layouts including private dining rooms and waterfront cocktail spaces. Tailored menus feature Greek-inspired cuisine and premium beverage packages for corporate and private functions.
Catering Services
Our catering team delivers authentic Mediterranean flavors to off-site events. We offer customizable menus featuring traditional Greek dishes and modern interpretations. Services include canap presentations, formal dining options, and beverage pairings designed to impress corporate clients and private guests.
Waterfront Dining
Dine in Sydney's premier waterfront location with uninterrupted harbor vistas. Our outdoor terraces and indoor seating areas combine coastal ambiance with gourmet dining. The setting enhances every meal with sea breezes, sunset views, and the lively atmosphere of Darling Harbour.
People
George Vardis
Owner
Third-generation hospitality leader who expanded the family business since joining in 2002. He maintains the original values while modernizing operations and acquiring new venues.
Leo Vardis
Founder
Original co-founder and culinary visionary who established Georges Double Bay in 1966. He continues to influence the restaurant's authentic Greek cuisine and hospitality standards.
Questions
What type of cuisine does Georges specialize in?
We specialize in authentic Mediterranean cuisine with a focus on Greek flavors, using fresh Australian ingredients prepared with traditional techniques.
Can I book private events at Georges?
Yes, we offer multiple event spaces accommodating 44-350 guests with customized menus and beverage packages for corporate and private functions.
What are Georges' signature dishes?
Our signature dishes include spit roast lamb, fresh seafood grilled over open flames, and traditional Greek desserts made with local produce.
Is there a dress code for dining at Georges?
We maintain a relaxed atmosphere where guests can 'come as they are' while still experiencing premium dining service and presentation.
What waterfront views are available at Georges?
Our King Street Wharf location offers panoramic views of Darling Harbour with outdoor terraces capturing Sydney's iconic coastal scenery.
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