Dhaba

Nestled amidst the vibrant culinary landscape of Australia, we at Dhaba celebrate the rich diversity of Indian cuisine. Inspired by the traditional roadside eateries ('dhabas') found across the Indian subcontinent, we offer a tantalising array of authentic dishes that capture the essence of traditional Indian home-cooking.

Our journey began with a deep-seated passion for sharing the unforgettable flavours and experiences of genuine Indian food. We believe in preserving the integrity of this treasured culinary heritage while tailoring it to the preferences of our modern patrons. Our chefs, who hail from diverse regions of India, are masters of their craft, bringing years of experience and expertise to each dish.

Our Commitment

At Dhaba, we are driven by an unwavering commitment to:

• Freshness: Only the finest, freshest ingredients are handpicked to ensure the highest quality and taste.
• Authenticity: Our recipes remain true to their traditional origins, capturing the unique flavours and aromas of their regions of origin.
• Freshness: Our food is cooked fresh to order, ensuring that each bite is bursting with flavour and vitality.

Our Menu

Our menu features an extensive selection of both classic and innovative dishes. Start your culinary journey with mouthwatering appetizers like the Golden Onion Bhajia or the flavour-packed Aloo Tikki. For a taste of tradition, explore our Tandoori classics like succulent Tandoori Chicken or creamy Chicken Malai Kebab. Our diverse main courses offer something for every palate, from the comforting Dhaba Di Daal to the fiery-hot Vegetable Kolhapuri.

Join Us

Step into Dhaba and be transported to a world of vibrant spices, rich flavours, and warm hospitality. We invite you to experience the authentic taste of traditional Indian cuisine, where every dish is a culinary journey.