Business Details
37 Years
experience
Award-Winning Thai Cuisine in Melbourne
Lemongrass Restaurant has been serving authentic Thai cuisine since 1989, founded on the culinary expertise of Acharn Boonchoo, a revered figure in Royal Thai cuisine. Our commitment to tradition is evident in every dish, crafted from scratch using fresh, hand-blended spices and time-honored techniques passed down through generations. We prioritize hygiene, implementing rigorous health and safety standards that set us apart as pioneers on Lygon Street. Our dedication to quality has earned us numerous accolades, including multiple 'Best Thai' awards across Victoria and Tasmania. With a team trained directly by the Pholwatana family, we maintain international standards while preserving the essence of Royal Thai culinary heritage.Our menu features handmade curries, fresh seafood, and vegetarian options, all prepared with seasonal ingredients. We invite guests to experience our award-winning dishes, including our signature Massaman and Green Curries, which showcase the depth of Thai flavors. Our function rooms cater to intimate gatherings and larger events, offering a versatile space for celebrations. Over 30 years, we have built a reputation for excellence, combining traditional recipes with modern presentation to deliver an unforgettable dining experience.
Services
Thai Cuisine
Banquet Services
Catering
Function Rooms
Allergen-Free Options
Details
- Year established: 1989
Highlights and features
- We use fresh, hand-blended spices and handmade pastes for unparalleled flavor depth.
- Our kitchen maintains the highest hygiene standards, pioneering Lygon Street's health templates.
- Dishes are prepared using traditional Royal Thai techniques passed down through generations.
- We hold 9 'Best Thai' awards across Victoria and Tasmania for culinary excellence.
- Our menu features seasonal ingredients and authentic recipes from Bangkok's Royal Palace.
What people say
Authentic Thai flavors
Exceptional service
Award-winning dishes
Generous portions
Vibrant ambiance
Services
Thai Cuisine
Our Thai cuisine features handcrafted dishes using traditional recipes from Bangkok's Royal Palace. Each curry, soup, and stir-fry is made from scratch with fresh ingredients and house-blended spices. We specialize in regional specialties like Massaman Curry and Tom Yum Soup, offering both classic and innovative presentations.
Banquet Services
We offer curated banquet experiences for groups, featuring multi-course menus with Thai tapas, rice dishes, and signature curries. Menus include vegetarian options and showcase our award-winning culinary techniques. Perfect for celebrations requiring authentic Thai hospitality and presentation.
Function Rooms
Our function rooms accommodate 6-60 guests across two levels, with the lower floor seating over 100. The spaces combine traditional Thai decor with modern amenities, ideal for weddings, corporate events, and cultural celebrations requiring authentic ambiance and exceptional service.
Allergen-Free Options
We provide detailed allergen information and offer gluten-free, vegan, and vegetarian dishes. Our kitchen implements strict protocols to prevent cross-contamination, with dedicated options like Tofu Krapow and Massaman Curry available upon request for special dietary requirements.
Catering
Our catering service delivers authentic Thai flavors to off-site events, featuring banquet-style presentations and individual portions. We accommodate dietary restrictions while maintaining traditional preparation methods, ensuring the same quality and presentation as our restaurant dining experience.
Questions
What makes Lemongrass Restaurant's Thai food authentic?
Our recipes originate from Bangkok's Royal Palace, using traditional techniques passed down through generations. We prepare all pastes and curries fresh daily, avoiding pre-made ingredients.
Do you offer banquet options for groups?
Yes, we provide Queen's and King's Banquets for minimum 2 persons, featuring curated multi-course menus with vegetarian options and traditional Thai presentation.
Are there allergen-free menu options available?
We offer gluten-free, vegan, and vegetarian dishes with detailed allergen disclosures. Our kitchen follows strict protocols to accommodate dietary requirements while maintaining flavor integrity.
How can I make a reservation?
Reservations can be made through our website or by calling 0413 800 413. We recommend booking in advance for weekends and special events.
What awards has Lemongrass Restaurant won?
We've received 9 'Best Thai' awards in Victoria, including consecutive wins in 2017-2018 and recognition as Australia's Silver No.2 Best Thai restaurant in 2017.
Do you have function spaces for events?
Our venue includes two function rooms accommodating 6-60 guests, with a lower level seating over 100. The spaces combine traditional Thai decor with modern event amenities.
