For over three decades, Oatley Chinese & Malaysian have been serving the community with a passion for authentic and delicious Chinese and Malaysian cuisine. Our restaurant is a family-owned and operated business, built on a foundation of quality, freshness, and customer satisfaction. Our commitment to excellence has earned us a reputation as one of the most popular and respected restaurants in the area.
Our Services
At Oatley Chinese & Malaysian, we take pride in offering a diverse range of dishes to cater to a wide variety of tastes and preferences. Our menu features a generous selection of gluten-free options, making us an ideal choice for individuals who follow a gluten-free diet. We understand the importance of maintaining a gluten-free lifestyle, and we are committed to providing our customers with the same level of quality and authenticity as our traditional dishes.
Our menu is a reflection of our deep connection with the rich culinary traditions of China and Malaysia. We take great care in selecting the freshest ingredients, combining them with traditional cooking methods, and presenting our dishes with flair and attention to detail. From the savory flavors of our Szechuan dishes to the bold spices of our Malaysian curries, every dish on our menu is a reflection of our passion for food and our commitment to quality.
Our Story
Oatley Chinese & Malaysian was established in 1985 by a family who shared a love for good food and a passion for serving others. Over the years, we have remained committed to our values of quality, freshness, and customer satisfaction. We take pride in our second-generation family ownership, with our team members working together to ensure that every guest leaves our restaurant feeling satisfied and welcome.
Our Location
You can find us conveniently located on 77 Mulga Road, Oatley NSW 2229. We are open from Wednesday to Monday, from 5pm to 10pm, and we welcome reservations and banquet enquiries. We look forward to serving you soon.
Overview
This review compilation highlights the overall positive experience of dining at Taste of Tang. Patrons have praised the generous portions, fresh ingredients, and variety of dishes offered. The restaurant's commitment to catering to dietary restrictions and providing gluten-free options has also been commended.
Food Quality
The food at Taste of Tang has been consistently praised for its high quality and freshness. Dishes such as the Singapore Chilli Crab, Scallops, and Hainanese Chicken Rice have been particularly highlighted for their flavor and authenticity. The generous portions served at the restaurant have also been a notable feature among the patrons.
Service
The service at Taste of Tang has been described as friendly, attentive, and knowledgeable about the menu and dietary restrictions. The staff's ability to accommodate special requests and their commitment to customer satisfaction have been appreciated by the patrons.
Atmosphere
The atmosphere at Taste of Tang has been described as bustling and welcoming. The restaurant's commitment to being COVID compliant has also been noted positively by the patrons.
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