Business Details
Your Trusted Source for Ethical Grass-Fed Meats
We are a team of passionate food enthusiasts with over 20 years of combined experience in the retail meat and fine food industries. Our commitment to quality drives us to source only the highest-grade grass-fed, grass-finished, and ethically raised meats from across Australia. Recognized with local retail meat awards for four consecutive years and the 2019 Sustainability Award from Northern Beaches, we prioritize environmental responsibility by operating a plastic-free facility. Our innovative practices include biodegradable packaging and incentives for reusable containers, making sustainable choices accessible and rewarding for our customers. 
Services
Beef
Chicken
Smallgoods
Lamb
Sausages
Trimming
Pork
Kebabs
Burgers
Organic Products
Highlights and features
- We combine 20+ years of retail meat and restaurant industry expertise
- Our meats are 100% grass-fed, grass-finished, and ethically sourced
- Plastic-free operations saving 2 million bags from landfill annually
- Award-winning commitment to quality and sustainability since 2019
- Bring-your-own-container discounts for eco-conscious shopping
Associations and certifications
- Sustainability Awards Northern Beaches
Services
Grass-Fed Beef
Premium grass-fed and grass-finished beef sourced from ethical Australian producers. Our beef offers superior nutrition and flavor while supporting sustainable farming practices. Perfect for health-conscious consumers seeking transparency in meat sourcing.
Free-Range Chicken
100% free-range chicken products with no antibiotics or hormones. Our chicken is ethically raised for superior taste and texture, ideal for families prioritizing animal welfare and natural farming methods.
Artisan Smallgoods
Handcrafted salamis, chorizos, and specialty cured meats using traditional methods. Our smallgoods feature premium cuts and natural ingredients, delivering exceptional flavor for charcuterie boards or gourmet cooking.
Lamb Products
Ethically sourced lamb cuts from pasture-fed animals. Our range includes premium cuts and specialty preparations, offering unmatched quality for traditional roasts or modern culinary creations.
Sustainable Packaging
Plastic-free packaging solutions including biodegradable silicone paper and reusable glass jars. We actively reduce environmental impact while maintaining product freshness and safety standards.
People
Tom
Co-Owner
With over 20 years in the retail meat industry, Tom brings extensive expertise in quality control and ethical sourcing to Butcher Chef's operations.
Kristy
Co-Owner
Kristy contributes 20+ years of fine food industry experience, focusing on product development and sustainable business practices for the company's growth.
Questions
Do you deliver during Christmas period?
We do not deliver orders between December 21-28. Please contact us directly via phone or email for Christmas orders.
What sustainability initiatives do you have?
We're plastic-free, saving 2 million bags annually. We use biodegradable packaging and offer 10% discounts for customers bringing reusable containers.
Are your meats ethically sourced?
All our meats are grass-fed, grass-finished, and ethically raised. We source from Australian producers committed to animal welfare and sustainable farming.
How should I prepare frozen meals?
Heat meals in oven at 150°C for 45 minutes or stovetop at low heat, stirring occasionally until warmed through.
Do you have physical store locations?
We operate primarily as an online store but welcome direct inquiries through our contact details for special requests or local pickups.
