Nutrition Professionals Australia

At Nutrition Professionals Australia, we are passionate about improving the health and wellbeing outcomes of older people through better nutrition. With over two decades of experience, our team of expert dietitians has established ourselves as leaders in providing reliable, engaging, and practical training and consultation to the aged care industry. Our goal is simple: to deliver better health through better nutrition.

Our Services

Our comprehensive range of services is designed to support aged care professionals in creating nutritious and satisfying meals and menus that cater to the unique needs of older people. Our online training modules, developed by our expert dietitians, are designed to be easy to follow and self-paced, making it possible for professionals of all levels to equip themselves with the knowledge and skills necessary to create comprehensive meal and menu programs.

Our consultancy services provide expert guidance and support to create practical, tailored, and cost-effective solutions that meet quality standards, enhance resident satisfaction, and deliver better health through better nutrition. We also offer a range of resources, including templates, fact sheets, and guides, to help aged care professionals work smarter, not harder, and juggle care needs, menus, nutrition requirements, and resident satisfaction.

Our Expertise

With years of experience and a deep understanding of the aged care industry, our team of expert dietitians has developed a range of training modules, resources, and consultancy services that cater to the unique needs of aged care professionals. Our team includes Accredited Practising Dietitians who are dedicated to helping improve the health and wellbeing outcomes of older people.

Our Impact

We've had the privilege of working with over a thousand organisations, helping them improve the nutrition and quality of life of their residents. Our training modules have assisted hundreds of aged care professionals in creating healthier, more satisfying, and more nutritious meals and improving meal time experiences in a host of settings.