Business Details
20 Years
experience
Your Sustainable Coffee & Dining Destination
Established in 2006, Three Beans has dedicated over 18 years to crafting exceptional food and coffee experiences. Our commitment to quality begins with additive-free ingredients sourced from suppliers prioritizing animal welfare. We operate with environmental responsibility, using eco-friendly packaging and recycled materials in our cafes. Our team believes in creating meals that nourish both people and the planet, combining great taste with mindful choices. With locations across New South Wales, Queensland, and Victoria, we maintain consistent quality while adapting to local communities. Our franchise model emphasizes predictable costs and long-term partnerships, supporting entrepreneurs through comprehensive training and operational guidance.Sustainability remains central to our operations, from ethical sourcing to energy-efficient practices. We pride ourselves on transparency, ensuring customers understand the origins of their food. Our cafes offer welcoming spaces designed for connection and enjoyment, reflecting our belief that food should be both delicious and purposeful. Through continuous innovation and dedication to core values, Three Beans remains a trusted name in the caf industry.
Services
Caf Dining
Ethical Coffee
Sustainable Catering
Franchise Opportunities
Breakfast Service
Lunch Specials
Coffee Roasting
Takeaway Options
Seating Areas
Menu Development
Details
- Year established: 2006
Highlights and features
- We use 100% additive-free ingredients with ethical animal welfare standards
- Our cafes feature eco-friendly packaging and recycled materials
- Established 2006 with proven success in sustainable food service
- Franchise model offers predictable costs and comprehensive support
- 23 locations demonstrate scalable, replicable business success
Services
Caf Dining
Our cafes offer welcoming spaces for breakfast, lunch, and coffee breaks. Menus feature additive-free meals made with ethically sourced ingredients. Each location provides comfortable seating and a commitment to sustainability through eco-friendly practices and materials.
Ethical Coffee
We serve specialty coffee sourced through ethical supply chains prioritizing fair wages and sustainable farming. Our baristas craft premium beverages using beans roasted to perfection, complementing our food offerings with exceptional quality and flavor.
Franchise Opportunities
Three Beans offers franchise partnerships with predictable costs and comprehensive support. Our proven model includes site selection assistance, training programs, and ongoing operational guidance. Franchisees benefit from brand recognition and a commitment to sustainable business practices.
Sustainable Catering
We provide catering services featuring our signature additive-free menu items. All catering materials use eco-friendly packaging, maintaining our environmental commitments while delivering delicious meals for corporate events, private functions, and community gatherings.
Menu Development
Our culinary team creates seasonal menus balancing innovation with customer favorites. Each location adapts offerings to local preferences while maintaining core standards of quality, ethical sourcing, and nutritional value across all prepared meals and beverages.
Questions
What makes Three Beans different from other cafes?
We combine additive-free ingredients, ethical sourcing, and environmental sustainability with exceptional coffee and food experiences across Australia.
Do you offer franchise opportunities?
Yes, we provide comprehensive franchise support with predictable costs and proven business models adaptable to various locations.
Are your products ethically sourced?
All ingredients come from suppliers maintaining strict animal welfare standards and sustainable production practices.
What sustainability initiatives do you implement?
We use eco-friendly packaging, recycled materials in cafes, and maintain energy-efficient operations across all locations.
How many locations do you have?
We operate 23 cafes across New South Wales, Queensland, and Victoria with new locations opening regularly.
What training do franchisees receive?
Our franchise program includes comprehensive training in operations, menu management, and customer service best practices.
